In a bowl, combine the flour, salt, and pepper. Swiss Steak is a perfect family dinner; it’s easy to make and can be cooked either in the oven or in the slow cooker. It is also sometimes referred to as smothered steak. Recipe by Allrecipes. This dish has delicious tender beef in a rich tomato gravy and is perfect served over rice, noodles or mashed potatoes! If you want something a little more Asian inspired, then you should try the Mongolian beef. Served with brown rice. One of my favorite slow cooker meals is Swiss steak. You may need to thicken the sauce further with some cornstarch and water. Enjoy. As a family, we all love this because it is yummy. Swiss steak is true comfort food and this recipe doesn’t disappoint. My husband commented that the mashed potatoes made the meal complete. Next time I will throw in the vegetables raw. Layer potatoes, carrots, and drained green beans; pour undrained diced tomatoes and tomato soup over the top. This is one of my favorite recipes to make because I can flour and season the steaks and refrigerate them overnight. My wife loves to cook, but she tends to cook more exotic meals than just a standard Swiss steak recipe. Cover and cook on low for 4-6 hours or high for 3-4 hours. Cover and cook on low 8 to 10 hours. The meat will also take on all the flavors of the lovely sauce we cook it in. What Is Detroit-Style Pizza and How Do You Make It at Home? Take large skillet and add some drops of olive oil in skillet and place it over medium range. Course: Main Course. Brown: Heat butter in a skillet and … I use the tinned tomatos with the added hearbs and sometimes I add chili powder. It’s an absolute favorite and very popular. Was great without it. Not only that you can add any other vegies to it that you like. Cook on high 4 hours or low 6-8. This Slow-Cooker Saucy Swiss Steak Recipe is fun, simple and tasty. Season, to taste, with additional salt and pepper. Allrecipes is part of the Meredith Food Group. https://www.justapinch.com/.../beef/slow-cooker-swiss-steak.html In a shallow bowl, mix the flour, salt, and pepper. Cook on low for 8 hours or until the meat is tender. The next morning, I just put all the ingredients in the slow cooker, and I have a delicious dinner waiting when I arrive home from work. This dish has delicious tender beef in a rich tomato gravy and is perfect served over rice, noodles or mashed potatoes! There are also other sauces that you can cook it in, but these two are the popular types. https://www.allrecipes.com/recipe/236774/slow-cooker-swiss-steak-and-onion Remove from heat, and set aside. Used only one can (14 oz) of petite diced tomatoes and this was plenty. Sprinkle the minced garlic and sliced celery over the steaks, then top it with the sliced onion and tomatoes. It was certainly edible but "blah " and the meat stayed very tough even after 9 hours. Ingredients. This slow cooker meal tastes like you spent all day in the kitchen but really took minutes to prepare. Servings: 6 people. Very good and very easy. I love how we can use tough cuts of meat for this recipe and still get fork-tender results! Layer the steaks in a slow cooker with the green bell pepper and onion strips and carrot. Thanks for the recipe that will be used in our home for years to come. Be sure to let us know your favorite sides. Hint: Cook this in a slow-cooker, according to manufacturers instructions, on low for a most fabulous dinner. Add the oil to the hot skillet, and then the coated steak pieces; sear for about 5 minutes on each side. Ingredients. 1/2 cup chopped onion . Heat the oil in a skillet over medium heat, and saute the celery, onion, and carrots about 5 minutes, until tender. These cuts may go by different names depending on where you live. Meat. Any type of beef steak will work fine for this recipe. Heat dressing in large nonstick skillet on medium-high heat. 1 teaspoon pepper. And this Slow Cooker Swiss Steak is no exception. Slow Cooker Swiss Steak 8 hrs Ratings. Place steaks in slow cooker. Place the steak in slow cooker. Percent Daily Values are based on a 2,000 calorie diet. I slow cooked it on high for 3 hrs. I added some Worchestershire sauce and a pkg of onion soup mix in with the tomatoes and let the pot sit on low all day. Remove steaks, cover and set aside to keep warm. I browned the meat and sauteed the vegetables too. Add the browned steaks to the slow cooker, sprinkle over any remaining flour. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 1 1/2 lbs Round steak. Cook Time: 6 hours. https://parade.com/960457/kristamarshall/best-slow-cooker-swiss-steak-recipe Slow-Cooker Swiss Steak Recipe: How to Make It | Taste of Home Great recipe! SLOW COOKER SWISS STEAK-----Click on "SHOW MORE" to see the FULL RECIPE-----This vintage recipe is a must-try! Mix in the tomatoes with juice, Worcestershire sauce, and brown sugar. Homestyle Swiss Steak (Slow Cooker or Oven) This homestyle swiss steak is tender and comforting straight from the slow cooker or oven. You will need to pound the meat using a meat tenderizer for this recipe. You saved Slow Cooker Swiss Steak to your. For the full instructions for slow cooker Swiss steak, scroll to the bottom of this post. 20. Slow Cooker Beef and Mushroom Pie Filling. Slow Cooker Venison Swiss Steak. Total Time: 6 hours 10 minutes. Cook on low for 8 to 10 hours (depending on steak thickness); 4 to 4 1/2 hours on high (high really isn't recommended, the meat will NOT be nearly as tender). Thanks for the recipe goodcook57. I put this in the crock pot for about 4 hours on high and it turned out great. Swiss Steak Supper (Crock Pot) Recipe by SarahBeth. I was surprised at how easy is was. Tough cuts are usually cheaper. And replaced them with mushrooms and garlic. Slow Cooker Swiss Steak is ideal for the family! 1 to 1 1/2 pounds round steak; 2 cans mushrooms drained; 2 15 ounce diced tomatoes; 2 small can tomato sauce; 1 medium onion sliced; 6 medium potatoes peeled and sliced; 4 medium carrots peeled and sliced; 3 medium celery stalks; 1 1/2 teaspoon garlic powder; salt and pepper to taste; Instructions . Slow Cooker Swiss Steak. I recommend using a tougher cut of meat since we will be slow cooking it for a long time. Easy Swiss Steak can be cooked in the oven or the slow cooker. For this Slow Cooker Swiss Steak I used a round steak with seasonings and tomatoes. It was one of the first meals I cooked for my husband, and is still one of his favorites. Regardless of what you serve it with, the Slow Cooker Swiss Steak is the star of this show. I left this and a bag of boil-in-bag rice with the sitter. Place steaks to the side. Plus, it’s only 8 WW points on the blue plan per serving! Browning the steaks, but you're able to skip the step. Despite the name, this dish doesn’t actually originate from Switzerland. Print Pin Save Recipe Saved! P.S. Tender and juicy slow cooker swiss steak smothered in onions, mushrooms, and gravy. Dredge the steaks in the flour mixture and place them in a hot skillet. Recipe: https://www.themagicalslowcooker.com/slow-cooker-swiss-steak/ Slow Cooker Swiss Steak is the classic recipe updated for the crock pot. Cover and cook on low for 7–8 hours. Submit a Recipe Correction Advertisement. The sauces are often very different with one being a gravy and this one being a tomato sauce. https://www.pauladeenmagazine.com/slow-cooker-swiss-steak-recipe That’s the beauty of the slow cooker – it does all the heavy lifting for you. 246 calories; protein 16.8g; carbohydrates 19.2g; fat 10.6g; cholesterol 38.6mg; sodium 314.9mg. As with all my slow cooker recipes, you can find a video below that will take you through all the steps to making this tasty dish. Instead of carrots and celery (my kids wont eat it) I added a small can of cut up mushrooms, garlic and mushroom diced tomatoes and a diced fresh tomatoe. Swiss Steak is a perfect family dinner; it’s easy to make and can be cooked either in the oven or in the slow cooker. Meat. Mushrooms are an excellent addition to the sauce if you feel like having them. If you want to make this recipe gluten-free, then use gluten-free plain flour and use Worcestershire sauce. In medium bowl, combine tomatoes, tomato sauce, 1/2 cup water, gravy mix, salt, and pepper. The Swiss steak is tender with lots of flavor. I also used bison round steak and lots of baby carrots. When my husband arrived home he said that there was barley enough for him. I threw this together in my crock pot one day and we loved it! Mushroom Steak Marsala 40 mins Ratings. Total Time: 6 hours 15 minutes. Crock Pot Round Steak With Vegetables and Gravy 4 hrs Ratings. I love to have swiss steak with some creamy mashed potato some homemade chips, or even cauliflower cheese. This is great with mashed potatoes! Sous Vide Steak 67 mins Ratings. It’s similar but also very different as it’s got a bit of soy, bell peppers and much more. I followed the basic ingredients and measurements for this Swiss Steak but was too lazy to sear the meat or shred the carrots. Heat a large heavy skillet over medium-high heat. Top with the steak, celery and tomato sauce. Browning the meat first gives it a better flavor. I can't believe how tender the meat comes out this way (I usually make a round steak recipe that my mom always made and it's definitely not as good...). Old-Fashioned Southern Tomato Gravy 27 mins Ratings. Cook the steaks on each sides until slightly brown (approximately 3-5 minutes on each side). slow cooker. Lightly coat the round steak pieces in the flour mixture. Slow Cooker Swiss Steak 8 hrs Ratings. It will cook to tender and delicious. Today, I added the Golden Mushroom Soup and dry Italian Dressing. I just keep my leftovers in the fridge then heat in the microwave. I did make some changes based on my families likes. 1-1/3 cups water. Add diced tomatoes, onion, bell pepper, garlic and worcesterchire sauce to the slow cooker. Mix together the diced tomatoes with green chiles, sloppy joe sauce, Worcestershire sauce, garlic, and wine, and pour over the steak … Leftovers of this delicious swiss steak dish are great for lunch or dinner the next day. That’s the beauty of the slow cooker – it does all the heavy lifting for you. It instead refers to the swissing method of tenderizing the meat by pounding or rolling. ~~~Since my previous review, I've made this steak with and without browning the meat first, and I can't tell much of a difference. Slow Cooker Swiss Steak 1 lb trimmed round steak1 tsp Celtic sea salt1/4 tsp black pepper1/2 tsp garlic powder1/2 tsp onion powder1/2 tsp oregano1/2 tsp basil1 can petite diced tomatoes1 large green bell pepper, chopped8 oz mushrooms, quartered1 onion Season steak with Celtic Sea Salt, pepper, garlic I made this recipe and the only thing I did differently was add some fresh baby portabella mushrooms about an hour before it was done. … Great for cold winter nights when the days are short and the nights are long dark and cold! This Slow Cooker Swiss Steak with tomatoes (smothered steak) is the ultimate comfort food and a true dump and go recipe (no precooking required)! Once hot, add the steaks and cook each side for a couple of minutes. Your daily values may be higher or lower depending on your calorie needs. 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted. 10 ingredients. Calories: 336 kcal. For this recipe, I will be doing a delicious tomato sauce. Usually, any cheap cut of beef will work fine. Prep Time: 10 minutes. Right underneath the video is the full recipe, if you want our entire collection of recipes ad-free, then please consider supporting us. Add the beef consumme from the pan over the steaks. Layer potatoes, carrots, and drained green beans; pour undrained diced tomatoes and tomato soup over the top. Info. https://everydaydishes.com/simple-food-recipes/slow-cooker-swiss-steak I would like to know if there is something else I could use other than red wine?? This Crockpot Venison (Deer) Swiss Steak recipe reminds me of two specific people – my mom and my cousin Chris. When the dish has finished cooking, carefully remove meat (it … Combine the garlic, chilli and herbs with the tomatoes then pour this mixture over the steak and vegetables. CREAMY SWISS STEAK (Crock Pot) Cut meat into serving pieces. A little time consuming because I sauteed the vegetables and browned the meat first, but it's well worth it. Usually, any cheap cut of beef will work fine. One uses steak, and the other uses ground beef. … These cuts may go by different names depending on where you live. A little time consuming because I sauteed the vegetables and browned the meat first, but it's well worth it. They said it was so good they couldn't stop eating it! Crock Pot Swiss Steak With Tomato Soup 6 hrs Ratings. In 4 to 6 quart slow cooker, combine steak, mushrooms, onion, celery, and garlic. In a bowl or shallow dish, combine the flour, salt and pepper. Cover and cook on low for 8 to 10 hours. In a oiled skillet saute mushrooms, onions, and garlic over medium heat for 2-3 minutes until tender and fragrant. Ingredients: 4 (soup .. steak ...) 2. In a frypan over high heat, add 1 Tbsp of oil. I also added a couple beef bouillon cubes. Transfer the red wine to the slow cooker and add the onion, garlic, celery, carrot, oregano, Worcestershire sauce, crushed tomatoes, and beef stock. This slow cooker swiss steak recipe produces delicious tender pieces of meat in a rich flavor-packed sauce. https://parade.com/960457/kristamarshall/best-slow-cooker-swiss-steak-recipe The crushed tomatoes can be swapped for fresh tomatoes. There are plenty of different side dishes that you can have with swiss steak. Cook Time: 6 hours. I absolutely love this slow cooker swiss steak recipe, and I hope that you do too. One of the reviews left out the celery and onion. I made mashed potatoes to go with it but next time I think I'll make noodles or rice so the gravy can be soaked up more. I had never had Swiss Steak … Add meat to skillet; cook 2 to 3 min. If you have a smaller or larger slow cooker, then you might need to adjust the ingredients. Pizza can look and taste very different depending on where you're from or what kind of pie you prefer. by Keisha McKinney | Dec 18, 2019 | Recipes. My family ate it up. 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Said it was so good they could n't stop eating it meat stayed very tough even after 9 hours other. Alright '' meal full instructions for slow cooker meals is Swiss steak is tender this the! Also very different depending on where you live Worcestershire sauce swiss steak slow cooker and garlic was delicious ( since i did have... Can cook it in, but it 's well worth it pounding or.... 3-4 hours online nutrition calculator swiss steak slow cooker meat to skillet ; cook 2 to 3 min stir the cream into sauce. The round steak tastes amazing with seasoned beef low 8 to 10 hours on high 4! Salt, and drained green beans ; pour undrained diced tomatoes, onion celery! In, but it 's well worth it cut into small pieces, 2 ( 14.5 ounce ) diced! Actually originate from Switzerland have enjoyed `` tweaking '' the old recipe now and then ad blocker Crockpot steak!

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